Almond Meal Pizza Base

This pizza base is made predominantly from almond meal – it makes a great thin pizza base, but is not so suitable for those of you that like a thicker crust.


  • 1 cup almond meal (you could grind your own, but this is really easy to find at supermarkets and health food stores).
  • 1 free-range egg, beaten.
  • 1 tsp extra-virgin olive oil.
  • 1/8 tsp crushed garlic or powdered garlic (depends on how strong you like your garlic flavour).
  • 1/2 tsp salt.
  • 1/2 tsp dried herbs – try italian herbs, oregano etc.


To make the base:

  1. Preheat oven to 350 degrees.
  2. Combine all ingredients in a large bowl and mix with a fork to a dough consistency. If you struggle a little, feel free to get in and use your hands.
  3. Line a baking tray with baking paper.
  4. Scrape the dough onto the center of the tray and roll it into a ball.
  5. Lightly coat another piece of baking paper with oil, place it ontop and then roll out the dough with a rolling pin.
    (Alternatively, you can just push this out with your fingers, but it will make a thicker crust).
  6. Bake for 15-20 minutes or until golden brown.

And there you have your base! Afterwards, it’s simply a matter of adding your favourite toppings and popping it back in the oven for 5-10 minutes.

Make an appointment today:

Call reception on 07 3166 1549 or book online:
Book an appointment with Herbs on the Hill using SetMore

Contact details:

Suite 15c
(second floor Taylor Medical Specialists Centre)
40 Annerley Rd (Mater Hill)
Woolloongabba Q 4102
Phone: 07 3166 1549
Further details, see Contact Us

© 2024 Herbs on the Hill. Powered by WordPress. Theme by Viva Themes.